Description
DELANTAL OF THE BRIDE.
In the menu there’s a dibujado Suite oriented para hacer ponérselo and succulent combinations, as
Platos:
ENSALDA sausage; why you crezca the picha.
CHORIZO CON HUEVOS; For the chorizo until it Chups them eggs.
Conejo Hollis; For me that much Chups comma.
desserts:
WEDDING CAKE, The polvo Today will be the best.
NUECES WITH CREAM, Mete y saca extras until the cream.
liquor
LIQUOR peaches; For Polvorones to savor.
VINO pear; emborracharte For the cucumber.
Reference: VC15200
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